Niger Seeds

Niger seeds are obtained from the Niger plant native to Ethiopian highlands. They are rich in proteins, calcium, fatty acids, linoleic acid, zinc, magnesium and potassium. Being rich in antioxidants, it fights free radicals and infectious bacteria and also boosts immune system. It can be used by those seeking for weight gain or any recovery because of its protein and fatty acid content. Niger seeds can be used by boiling in water and crushed to make a paste and used in any pulse mix. They be used along with cereal mix. They can also be used as a salad dressing. Niger seeds are also used as condiments in snacks, porridges, flour, etc.