Barnyard Millet Flour (500 Gm)
120.00 Add to Cart

Barnyard Millet Flour (500 Gm)


Barnyard millet has been mentioned in ancient literature of India. It has been cultivated in China for more than 2000 years. Barnyard millet is grown in India, China, Japan, Malaysia and East Indies. In China and Japan it is said to be grown as a substitute crop when the rice crop fails. 

  Request a Callback
Buy Now

It is also to some extent in Africa and United States of America. In India it is grown in Madhya Pradesh, Uttar Pradesh, Tamil Nadu, Andhra Pradesh, Karnataka, Maharashtra and Bihar. Barnyard millet is called shyama in Bengali, moraiyo in Gujarati, sanwa in Hindi, oodalu in Kannada, kuthiraivolly in Tamil and udalu in Telugu.

The millet is tiny, white, round grain, bigger in size than semolina (rawa) and smaller than sago (sabudana). It is nature’s gift to the modern diet and sedentary activities that can lead to lifestyle disorders. It is low in calories, rich in fiber – this helps in preventing constipation, excess gas, bloating and cramping it has a low glycemic Index and can be recommended for patients with cardiovascular disease and diabetes. It is gluten-free and a good source of iron.


Rich in dietary fiber, Gluten free; Low glycemic index

Remedy for

Cardiovascular disease,Diabetes Mellitus

Nutritional Values ( Per 100 gm)

Protein – 6.2 gm

Fat – 2.2 gm

Minerals – 4.4 gm

Dietary Fibre – 9.8 gm

Carbohydrates – 65.5 gm

Energy – 307 kcal

Calcium – 20 mg

Phosphorus – 280 mg

Additional information


500 Grms


There are no reviews yet.

Be the first to review “Barnyard Millet Flour (500 Gm)”

Your email address will not be published.

No more offers for this product!

General Inquiries

There are no inquiries yet.