GoodMylk Vegan Foods Plant-based Paneer – Had enough of tofu? Smelling soya in your dreams?
Indulge in clean tasting, fresh plant-based paneer that will blow your mind. This is what is missing from your life.
Mouth-watering good! Make Rasmalai, Paneer Butter Masala, Manchurians – your imagination is the limit.
Taking the dairy out of this vegan Paneer Butter Masala, and does not take away from its mindblowing flavour or its authenticity or its deliciousness. Give this gluten-free recipe a try with roti or naan and you’ll be hooked for good.
Paneer Butter Masala or in Paneer verities of curries recipe is a popular dish often served special authentic feel nowadays commonly at home, this makeshift, salt-of-the-earth eateries that are a common sight along North India’s highways.
100% Vegan | Lactose-Free | Preservative Free | Soy-free
Ingredients: Filtered Water, Almonds, Cashews, Cold-Pressed Walnut Oil, Citric Acid, Fortified with Calcium
GoodMylk Vegan Foods Plant-based Paneer – Nutrition Information per 100gm
Energy – 310 Kcal
Total Fat – 2.5 g
Saturated Fat – 0.2 g
Trans Fat – 0g
Cholesterol – 0 g
Total Carbohydrate – 71 g
Total Sugar – 0 g
Protein- 10 g
Sodium – 61 mg
Vitamin A – 2% of Daily Value
Calcium – 6% of Daily Value
Shelf life: 90 days from date of manufacture.
Storage: The product must be kept refrigerated at all times. After opening, consume within 30 days. Freezing the product is not recommended.
Net wt.: 200g
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