You can use this salt and common table salt in the same way: As part of cooking, to season meals, and to preserve food. Table salt is usually heavily refined and mixed with anti-caking agents to prevent clumping, such as sodium aluminosilicate or magnesium carbonate, Himalayan salt is less artificial and does not usually contain additives.
Detoxifies the body by balancing systemic pH; Improves hydration by providing trace minerals; Reduces muscle cramps
High blood sugar
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